Need
Type of activity, machines, volume, order frequency, target budget and delivery format.
Wholesale catalogue
We categorise coffees by professional use: HoReCa, shop resale, roasting, offices, capsule or limited operation.
Choose your range
Each family follows a different commercial logic: daily volume, moving upmarket, shop differentiation or limited operation.
For filters, soft espressos, boutique sachets and premium ranges with easy-to-explain aromatic notes.
Pour blends espresso, capsules, horeca et recettes à fort rendement qui doivent rester stables en tasse.
By use
Une référence horeca ne se choisit pas comme un micro-lot boutique. Nous classons les cafés par usage, marge, régularité et niveau d'explication nécessaire à la vente.
Fine Robusta, Brazilian arabica, chocolatey blends.
Pure origins, 250g sachets, accessible aromatic notes.
60 kg bags, tracked lots, samples and replacement profiles.
Differentiating profiles for launches, client gifts and events.
Catalogue professionnel
We send you a short selection based on your use: resale, HoReCa, roasting, offices or events.
Request a pro offer